Baked Chicken Wings Recipe
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Baked Chicken Wings Recipe |
Ingridients of Baked Chicken Wings :
- 10 Chicken wings
- 3 Cloves of garlic
- 2 Bay leaves
- 4 Potatoes
- Salt
- Pepper
- Lava well under tap water all wings, remove the feathers from sticking to the flesh, cut through the area of the joint, thus getting better and do put them on a tray oven smeared in oil.
- Now add the bay leaves and garlic cloves.
- Salt and pepper to taste and put in the oven at 180' Celcius for meat go by.
- While the meat is done, you go making the chips, so peeling potatoes, wash well under running water and go cutting shaped wedges or strips, which is the most classic of potatoes chips.
- Fill a pan with oil, covering up to half, and go frying potatoes.
- After a quarter of an hour or so, both potatoes and meat will be ready to serve together.
- Another option is to accompany the chicken fingers with potato salad or a salad.
Enjoy With Baked Chicken Wing !!!