Asian Beef Skewers Recipe
|
Asian Beef Skewers Recipe |
Ingridients of Asian Beef Skewers :
- The sauce of three tablespoons
- Three tablespoons sherry
- 1 / four cup soy sauce
- 1 teaspoon barbecue sauce
- 2 inexperienced chopped onions,
- 2 garlic cloves, chopped
- 1 tablespoon minced contemporary ginger root
- 1 1/2 kilos flank steak skewers
Method of Making Asian Beef Skewers :
- In a small bowl. (combine hoisin sauce, sherry, soy sauce, barbecue sauce, inexperienced onions, garlic and ginger)
- Minimize bib throughout the grain on a diagonal into 1 / four inch slices. . Pour hoisin sauce mix on the slices, and mix well. Refrigerate 2 hours or one day.
- Preheat an outdoor grill for superior warmth. Discard marinade and fillet steak on skewers.
- Oil the grill grate. Grill skewers three minutes per side, or to desired doneness.
Enjoy!!!